Step into an exclusive culinary experience designed for up to six guests in a fully private setting with your own expert chef. Inspired by award-winning group sessions, this intimate three-hour masterclass offers personalized attention and a deeper dive into Spanish gastronomy.
Begin with a guided visit to the world-famous La Boqueria, where you’ll select fresh seasonal ingredients alongside your chef. Back in your private kitchen space near La Rambla, start with a traditional sangria-making workshop before preparing a full Spanish feast.
Craft seasonal tapas, master an authentic seafood, chicken, or vegetarian paella, and finish with a Spanish-style dessert. Along the way, learn about the history, culture, and techniques that define Spanish cuisine. All ingredients, equipment, apron, and utensils are provided, allowing you to fully immerse yourself in the experience.
Enjoy bottomless beverages including sangria, wine, water, juice, coffee, and tea. At the end, receive a digital group photo and a complete recipe collection so you can recreate the experience at home.
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