When travelling to Italy you immediately think about its impressive culinary traditions. Do not miss the opportunity to learn how to prepare fresh handmade pasta with our local Chef.
This course is perfect for those of you who wish to learn the basics of Italian traditional handmade Pasta while having fun and learning interesting things and anecdotes.[readmore]Together with our Chef, you'll get the opportunity to work the various types of ingredients necessary for making fresh pasta, to discover the techniques and secrets behind the ancient Italian tradition of homemade pasta making. Participants will learn directly from the Chef, the techniques used in handling fresh pasta, including using the polling pin and machine. You will prepare fresh egg pasta along with three different sauces and a typical Italian dessert. The course ends with a beautiful lunch with the dishes made, in our wine cellar. Enjoy this experience in Italy and share what you have learned with your friends.
Read morePlease specify any dietary restrictions at time of booking. We can accommodate all the requests as long as we receive it at time of booking
This experience is not available for Children from 0-6 years old
This tour requires a minimum of 2 participants and a maximum of 16