Experience a rewarding hands-on cooking session where you craft two of Italy’s most loved dishes: pizza and gelato.
Over the course of the activity, you will learn practical techniques for rolling dough, building balanced toppings and mastering the silky textures needed for a perfect frozen dessert. The emphasis is on approachable methods that you can recreate at home.
After preparing your food, relax and share a convivial meal made from your own creations, accompanied by beverages sourced from the local area. The setting is a picturesque farmhouse in the Tuscan countryside, offering a tranquil backdrop where you can savour authentic flavours and unwind among rolling hills and olive groves.
This experience suits families, couples and anyone passionate about food. It blends practical learning with leisurely enjoyment, making it ideal for those who want to deepen culinary skills while savouring regional atmosphere and cuisine.
Read moreAvailable in English or Italian language
